88 Trays Fruit And Vegetable Food Dehydration Dryer Machine

88 Trays Fruit And Vegetable Food Dehydration Dryer Machine Specification

General Use
Multipurpose Dryer

Material
Stainless Steel

Automatic
Yes

Control System
PLC Control

Installation Type
Free Stand

Voltage
220 Volt (v)

Feature
High Efficiency

88 Trays Fruit And Vegetable Food Dehydration Dryer Machine Trade Information

Minimum Order Quantity
1 Unit

Payment Terms
Cash in Advance (CID)

Supply Ability
50 Units Per Month

Delivery Time
2-10 Days

Main Domestic Market
All India

About 88 Trays Fruit And Vegetable Food Dehydration Dryer Machine

The 88 Trays Fruit And Vegetable Food Dehydration Dryer Machine is a high-efficiency and multipurpose dryer designed for commercial use. Its PLC control system ensures accurate and convenient operation, allowing for optimal control of temperature, humidity, and drying time. Made of durable stainless steel, this machine is built to withstand heavy use and is easy to clean and maintain. With its 88 trays, this dryer provides ample space for drying fruits, vegetables, herbs, and even meat. The automatic feature of this dryer ensures that it shuts off once the drying process is complete, making it a safe and reliable option for any commercial kitchen or food processing facility.

FAQs of 88 Trays Fruit And Vegetable Food Dehydration Dryer Machine:

Q: What is the capacity of the 88 Trays Fruit And Vegetable Food Dehydration Dryer Machine?

A: This dryer has 88 trays, providing ample space for drying large quantities of fruits, vegetables, herbs, and meat.

Q: What is the material used to make this dryer?

A: This dryer is made of durable stainless steel, making it easy to clean and maintain.

Q: Can the temperature and humidity be controlled in this dryer?

A: Yes, this dryer comes with a PLC control system that allows for accurate and convenient control of temperature, humidity, and drying time.

Q: Is this dryer safe to use?

A: Yes, this machine is equipped with an automatic shut-off feature, ensuring safety and reliability in any commercial kitchen or food processing facility.